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Citrus Avocado Salad - Easy Kraft Recipes




CITRUS AVOCADO SALAD


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I can mention the day we blinking on this refuge. We weren't mated yet, we were engaged and at the moment I was experience in Wisconsin and Mike was in Texas. I flew to Texas to go "refuge hunting," we looked through a distich of homes and favourite this special room counselling. I retrieve deed hindermost to the show people and production out all our selections.


INGREDIENTS
  • 4 cups arugula
  • 1/2 cup blackberries
  • 1/3 cup diced jicama
  • 2 navel oranges, segmented
  • 1 blood orange, sliced or segmented
  • 1 avocado, sliced

CITRUS VINAIGRETTE:
  • 2 tablespoons fresh orange juice
  • 1 tablespoons fresh lemon juice
  • 2 tablespoons Pasolivo citrus olive oil
  • 1 teaspoon honey
  • 1/2 teaspoon red pepper flakes
  • salt & pepper to taste

INSTRUCTIONS

  1. In a large bowl, add arugula, blackberries, jicama, segmented oranges, blood orange, and avocado.
  2. In a small bowl, add orange juice, lemon juice, citrus olive oil, honey, red pepper flakes, salt, and pepper to taste. Whisk together until smooth.






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