RECIPES WEST COUNTRY CHICKEN - Easy Kraft Recipes

RECIPES WEST COUNTRY CHICKEN

Delicious cakes from the British kitchen. Like the food. England is also rich in cakes and delicious desserts. The muffins, for example, are different from American muffins. English muffins are not in the oven or baked, but are cooked directly on a thick omelet pan. It tastes delicious and ok too. There is still another cake for our offer that you should also work on and satisfy the taste. The following is a variety of recipes for typical British cuisine, a special savory dish complete with a way to make yourself at home easy and practical.
 
INGREDIENTS :

• 1 chicken, divided into 12 pieces
• 2 tablespoons of cooking oil
• 1 tablespoon of butter
• 1 onion, cut into small boxes
• 2 cloves of garlic, crushed
• 10 pieces of button mushrooms, thinly sliced
• 2 tablespoons of flour
• 300 ml of chicken stock
• 1/2 tsp salt
• 1/2 teaspoon of black pepper powder
• 2 tomatoes, peeled and roughly chopped
• 1/4 teaspoon of thyme
• 3 pieces of smoked meat, fried then cut into small boxes
• Rice to serve

HOW TO COOKING WEST COUNTRY CHICKEN:

1. Heat oil and butter then fry the chicken until browned, set aside.
2. Add the onions, garlic, and mushrooms to the remaining fried chicken oil, stirring until wilted.
3. Pour flour, stir until it clots and then add the stock while stirring until soft.
4. Season salt and black pepper, stir until boiling.
5. Put the chicken in a heat-resistant dish. Sprinkle tomatoes, thyme and smoked meat.
6. Cover with aluminum foil then oven for 1 hour until cooked and seasoning permeates.
7. Serve it

If you have always tasted britsh food in the restaurant, there is no harm in tasting britsh cuisine in your own kitchen. You can try britsh Cuisine Recipe above and serve it for families. Would have been nice! Good luck !

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