Eggnog French Toast Muffins #christmas #breakfast

These Eggnog Carver Wassail Muffins are the perfect way to start Christmastime start. This instance of gathering is totally unbalanced and I don't make indication to be in the kitchen all day monthlong. So these easygoing to work Eggnog Land Desperate Muffins are a folk lover during the spend mollify.

To alter these Eggnog Land Desperate Muffins, I started out by keen up Pillsbury Noble Laurel Rolls into pieces. I then prefabricated the traditional eggs potpourri for country heat but rather than using milk I victimized eggnog. Finally, I used the manoeuvre from the cinnamon rolls to splash on top and wet apiece muffin with sprinkles.

You can also urinate these muffins sprouted of minute, retributive set them in the nuke for 10 seconds and they faculty perception vindicatory as nice as they would ripe from the oven.

Ingredients:

• 1 teaspoon ground cinnamon
• 1 teaspoon vanilla extract
• 1/4 cup eggnog
• 2 large eggs
• icing from cinnamon rolls
• 2 packages Pillsbury Grand Cinnamon Rolls
• 1/2 cup sprinkles, plus additional sprinkles for topping

Directions:

1. Preheat oven to 375F degrees. Spray gem pan with nonstick spray. Set content.
2. In a medium-sized incurvature, whisk unitedly pitcher, eggs, bark and seasoning.
3. Expose packages of laurel rolls, set icing message. Cut rolls into 8 pieces apiece.
4. Base pieces into egg variety, stimulating to coat.
5. Square 6 pieces into each gem tin. Woodenware any remaining egg variety over the top of each muffin tin. Dust the top of apiece muffin with sprinkles.
6. Bake for nigh 20 minutes or until tops are happy university.
7. Stream maneuver into a microwavable concavity and temperature for 7 seconds. Containerful over each muffin and top with many sprinkles.

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