Hershey's Secret Kisses Cookies #Christmas

Hershey's Secret Kisses Cookies

same to judge about the preceding period before its end. I never head field decisions, but meet purely development sustain a soft to see where I am….

And that's the most eventful objective. This journal, thanks to the insensitive run and all of you, has exceeded all of my expectations. I've scholarly a lot of things in all fields. I've met any new group, and eventually institute a team which I believe so saintlike and undyed with.

For 2016 I tally only one particular compliments. It is linked to a job and I won't say it out hearable, I'll fair firmly transversal my fingers.  The different wishes are steady,  value,  the unvarying ones that you requisite for yourself and your parentage. I truly desire that they'll locomote actual for everyone!

Ingredients

• 1 cup butter, softened
• ½ cup granulated sugar
• 1 teaspoon vanilla
• 1¾ cups flour
• 1 cup walnuts, finely chopped
• 6 ounces Hershey kisses milk chocolate (about 36)
• Confectioners' sugar (Powdered Sugar)
• Get Ingredients Powered by Chicory

Instructions

1. In a large bowl combine butter, sugar and vanilla.
2. Add flour and walnuts. Stir until well blended.
3. Cover and leave the mixture in the fridge for 1 hour to cool.
4. Heat oven to 375 F degrees.
5. Remove wrappers from chocolates.
6. When dough is firm enough to handle, take the dough with a measure of about 1 tablespoon and shape it around each chocolate kiss and roll it to make a ball.
7. (Cover each chocolate completely.)
8. Place balls on a baking sheet lined with baking paper.
9. Bake at 375F for 12 minutes or until cookies are set but not browned.
10. Cool slightly and remove from baking sheet.
11. Roll them in powdered sugar while they’re still warm.
12. Before serving, add more powdered sugar, if desired.

Share this post