NO WASTE ONE PAN GAMMON AND BEAN BAKE

Did you realize that united kingdom families waste a huge 7 MILLION TONNES of meals every unmarried year? That works out, in keeping with the authorities company WRAP, at a loss of £700 according to family on average. simply think about what we may want to all do with that more £700 every if we sincerely made an attempt to reduce our meals waste? individually it’d cross closer to a deposit on a residence, however you can pass on excursion, get a dog, or simply positioned it away for a wet day. 

some thing you’d do with the cash, the truth remains that it's miles ridiculous that we waste so much, something with Iceland accept as true with too, that's why they’ve asked me to come up with a recipe the usage of their food which no longer only tastes wonderful however shows exactly how a ways one meal can cross and how smooth it's far to lessen waste and save money when cooking! This weblog put up for my No Waste one Pan Gammon &  Bean Bake doesn’t best give you one recipe, but if you scroll similarly down gives you  extra recipes for how to use your leftovers and reduce your family waste. 

It’s all properly and suitable for someone like me, or for Iceland, to signify that you reduce down in your food waste but I’m well aware that this may every now and then be simpler said than carried out. in the end waste has a tendency to just manifest and till you tot all of it up it can all seem a piece inconsequential. So right here are some of my top tips that will help you lessen food waste. They’ve worked for me so fingers crossed they work for you.

Ingredients

• 1x Frozen Gammon Joint
• 1x Tin Chopped Tomatoes
• 2x Tin Mixed Salad Beans
• 1.5 Pints Chicken/Vegetable Stock
• 3x Large Roasting Potatoes (peeled & chopped)
• 1/2 Bag Frozen Sliced Peppers (use the other half in the soup)
• 1x Broccoli (chopped into small florets)
• 1tsp Mixed Herbs
• Salt & Pepper (to taste)

Instructions

1. Preheat the oven to 180 levels.
2. vicinity the gammon joint in the centre of a big deep baking tray.
3. surround it with the chopped potatoes, broccoli and sliced peppers.
4. Pour the stock over the veggies and then the tinned tomatoes, mix everything surrounding the gammon together.
5. add the herbs, mix and season with salt and pepper in your flavor. cover with tin foil.
6. Bake for 2 hours and then do away with the tin foil. Bake for a in addition 20 mins.
7. get rid of from the oven and mix within the beans. Bake for a further 10 minutes, stirring after five.
8. put off from the oven and slice the gammon into thick slices. Serve hot or cold and use any leftovers in one of the two recipes I suggest!

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